About Us

Welcome to NGP Non-Gluten Pizza, where we're passionate about bringing you the finest gluten-free pizzas that cater to everyone’s needs. We are proud to introduce our latest innovation: (NGP)! Here’s why choosing NGP is a fantastic choice for you:

Inclusivity
We believe everyone deserves to enjoy delicious pizza, regardless of dietary restrictions. By offering NGP alongside our traditional gluten-free options, we ensure that everyone can find something they love on our menu.

Diverse Choices
With NGP, we're expanding our offerings to cater to a wider range of tastes and preferences. Whether you have celiac disease, a wheat allergy, or simply prefer a pizza without any gluten substitutes, we've got you covered.

Responding to Demand
We understand that the gluten-free market is constantly evolving, and we're committed to staying ahead of the curve. By introducing NGP, we're responding to the growing demand for innovative, naturally gluten-free options.

Setting the Standard
Our brand is all about pushing boundaries and setting new standards in the gluten-free market. With NGP, we're proud to lead the way in offering unique, forward-thinking choices that delight our customers.

Healthier Options
Whether you're gluten-sensitive or simply health-conscious, NGP offers a delicious alternative that fits your lifestyle. With no gluten or gluten substitutes, you can enjoy pizza without worrying about compromising your dietary goals.

At NGP Non-Gluten Pizza, we are dedicated to providing you with the best possible dining experience. Join us on a journey of inclusivity, innovation, and deliciousness!


Why Go Gluten-Free?

In the USA, it’s estimated that about 1 in 100 people have celiac disease, a condition triggered by consuming gluten, a protein found in wheat, barley, and rye. For these individuals, gluten can wreak havoc on their gut and overall health. It's crucial for people with celiac disease to avoid gluten as it can damage their gut lining and lead to a host of unpleasant symptoms like digestive issues, fatigue, and more severe health problems over time.

While maintaining a gluten-free lifestyle is essential for those with celiac disease, others choose to go gluten-free for potential health benefits. Some find that reducing gluten improves their energy levels and digestion, although there isn’t extensive evidence supporting all the touted benefits.

If you have celiac disease, adhering to a gluten-free diet is vital. If you’re considering going gluten-free for other reasons, it’s wise to consult with a healthcare professional to determine if it’s the right choice for you.

Choose NGP Non-Gluten Pizza for a healthier, happier pizza experience!